Oreo "Truffles"
1 package Oreo cookies (I prefer mint, but any flavor is fine)
1 package Semi-Sweet chocolate chips
1 8 oz package cream cheese
Blend oreo and cream cheese in food processor until smooth. While still soft, roll into bite size balls. Place in fridge to set up (2 hours, or 30 minutes in freezer)
Once they are set, melt chocolate chips in microwave. Dip balls in melted chocolate, using toothpicks allows them to be covered completely in chocolate. Place them on waxed paper and refridgerate again to allow chocolat to set-up.
Store leftovers in the fridge, if there are any.
1 comment:
I use baker's chocolate instead of chocolate chips, because I think it melts and re-hardens nicer. My friend swears by giradhelli (sp?) chocolate for these.
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