Monday, April 19, 2010

Cake Mix Cookies
a la Carlie

1 cake mix
1/4 c flour
1/4 c water
1/2 c oil
chocolate chips, nuts, fruit, whatever you want to add

Mix dry ingredients, then add to wet. Bake at 350 for 8-10 minutes.
Makes about 3 dz cookies

Variations:
This recipe has a million possibilities! I've used every flavor mix before- chocolate, strawberry, lemon. Get creative on what you can mix together! Like pineapple mix with toasted coconut. Chocolate with peanut butter or caramel chips. They are so moist and delicious, it's hard to believe they are homemade! Sort of....

Another fun variation is using a chocolate cake mix and andes candies. Let the cookies cool for about 3 minutes on the pan straight out of the oven. Place a half andes candies mint in the center of each cookie and press down. Once the candy melts, spread around like a frosting, then let them finish on a cooling rack.

Erin did this variation but with regular Hershey's chocolate. Pretty much anything that melts, but stands at room temperature should work.

No comments: