Bubble Bread
a la Martineau Family

24 frozen rolls
1/2 c butter
1/2 c brown sugar
1 pkg butterscotch pudding
cinnamon

Grease a Bundt pan. Place rolls in pan. Melt butter and sugar and pour over rolls. Sprinkle pudding mix and cinnamon over rolls. Let set overnight. Bake in the morning at 350 for 30 minutes.