Pumpkin Pancakes
a la Carlie

2 c flour
1 t baking soda
2 t baking powder
1/2 t salt
1 t cinnamon
1/4 t ginger
1/4 t nutmeg
2 c buttermilk
2 eggs
1/4 c shortening
1/4 c water
1 c pumpkin
powdered sugar, topping

Mix flour, baking soda, powder, salt and spices in a large bowl.
Beat eggs in separate bowl. Mis in shortening, water, buttermilk and pumpkin. Add to dry mixture. and blend well. Heat griddle or frying pan to 375. Cook until golden brown. Top with a sprinkle of powdered sugar.
Note: I made this recipe when I taught school, and the kids loved it! I find every time I made this, I wanted it with more spices. I double the spices, at least.